hoisin sauce recipe for spring rolls Shrimp spring rolls with hoisin dipping sauce recipe

Craving a light and refreshing appetizer or a satisfying light meal? Look no further than these delectable Shrimp Spring Rolls with Hoisin Dipping Sauce. These vibrant rolls are packed with fresh vegetables, succulent shrimp, and delicate rice noodles, all wrapped in translucent rice paper. The accompanying hoisin dipping sauce adds a sweet and savory depth that perfectly complements the fresh flavors. This recipe is incredibly versatile and allows for customization based on your preferences and available ingredients. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is easy to follow and delivers impressive results every time.

Shrimp Spring Rolls with Hoisin Dipping Sauce

These spring rolls are a wonderful combination of textures and flavors. The crisp vegetables, tender shrimp, and chewy rice noodles create a delightful experience in every bite. The hoisin dipping sauce provides a harmonious balance of sweet, savory, and slightly salty notes, enhancing the overall taste of the rolls. These spring rolls are not only delicious but also visually appealing, making them a perfect choice for parties, gatherings, or simply a special meal at home.

### Ingredients:

For the Spring Rolls:

• 8 ounces cooked shrimp, peeled and deveined
• 8 rice paper wrappers
• 4 ounces rice vermicelli noodles, cooked according to package directions
• 1 cup shredded carrots
• 1 cup shredded lettuce
• 1/2 cup fresh mint leaves
• 1/2 cup fresh cilantro leaves
• 1/4 cup bean sprouts

For the Hoisin Dipping Sauce:

• 1/4 cup hoisin sauce
• 2 tablespoons rice vinegar
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon grated ginger
• 1/4 teaspoon red pepper flakes (optional)

Instructions:

1. Prepare the Rice Noodles: Cook the rice vermicelli noodles according to the package directions. Drain well and set aside.
2. Prepare the Filling: Arrange all the filling ingredients (shrimp, carrots, lettuce, mint, cilantro, and bean sprouts) on a large platter for easy access.
3. Prepare the Rice Paper Wrappers: Fill a shallow dish with warm water. Dip one rice paper wrapper into the warm water for a few seconds, until it becomes pliable. Be careful not to oversoak it, as it will become too sticky and difficult to handle.
4. Assemble the Spring Roll: Lay the softened rice paper wrapper on a flat surface. Place a small amount of rice noodles in the center of the wrapper. Top with a few shrimp, shredded carrots, lettuce, mint, cilantro, and bean sprouts.
5. Roll the Spring Roll: Fold the sides of the wrapper over the filling. Then, tightly roll the spring roll from the bottom up, like a burrito. Make sure to keep the roll tight to prevent it from falling apart.
6. Repeat: Repeat steps 3-5 with the remaining rice paper wrappers and filling ingredients.
7. Prepare the Hoisin Dipping Sauce: In a small bowl, whisk together the hoisin sauce, rice vinegar, soy sauce, sesame oil, grated ginger, and red pepper flakes (if using).
8. Serve: Serve the spring rolls immediately with the hoisin dipping sauce. You can also refrigerate the spring rolls for later, but they are best enjoyed fresh. Cover with a damp paper towel to prevent them from drying out.

Enjoy these refreshing and flavorful Shrimp Spring Rolls with Hoisin Dipping Sauce! Feel free to experiment with different vegetables and herbs to create your own unique variations. Consider adding cucumber, bell peppers, or basil for added flavor and texture. The possibilities are endless!

If you are searching about Shrimp Spring Rolls with Hoisin Dipping Sauce Recipe | Bon Appétit you’ve came to the right place. We have 1 Images about Shrimp Spring Rolls with Hoisin Dipping Sauce Recipe | Bon Appétit like Shrimp Spring Rolls with Hoisin Dipping Sauce Recipe | Bon Appétit and also Shrimp Spring Rolls with Hoisin Dipping Sauce Recipe | Bon Appétit. Here it is:

Shrimp Spring Rolls With Hoisin Dipping Sauce Recipe | Bon Appétit

www.bonappetit.comShrimp Spring Rolls with Hoisin Dipping Sauce Recipe | Bon Appétit

Shrimp spring rolls with hoisin dipping sauce recipe. Shrimp spring rolls with hoisin dipping sauce recipe